GloriousBastards

Crispy pizzas, juicy burgers and steaks from the grill as well as the finest craft beer await you in our restaurant.

Glorious Bastards – The Baker, the Butcher and the Brewer
about us

Welcome to the
World of the 3 Bastards!

“The Baker, the Butcher & the Brewer” stand for crispy baked pizzas from the wood-fired oven, juicy burgers & steaks from the grill and the finest craft beer from a directly fired brewing kettle. Organic ingredients fresh from the region are just as present in the stylish restaurants as the central element of fire. This is omnipresent. Not only in the kitchen, but also in the soul!

glorious bastards

Opening hours

Mon – Wed 7:00 am – 12:00 am

Thu – Sat 7:00 am – 2:00 am

Sun 7:00 am – 12:00 am

(hot food until 9 pm)

Phone: +43 7287 7070 615

Breakfast

7:00 – 9:30 am or 7:30 – 10:30 am

Start your day with our extensive breakfast buffet, available from 7:00 to 9:30 am. On weekends and holidays, we are open from 7:30 to 10:30 am for all late risers. Look forward to a selection of fresh dishes and enjoy unlimited coffee to keep you energized throughout the day.

Lunch

11:30 am – 1:30 pm

At lunchtime, from Monday to Friday between 11:30 am and 1:30 pm, you can look forward to daily changing culinary creations. Choose from two menus, complemented by a fresh salad buffet and our soup of the day. Please note that our lunch selection differs from the regular Glorious Bastards menu.

Dinner

from 5:00 pm or 11:30 am

We offer you evening moments of pleasure with the Glorious Bastards menu, which is available daily from 5 pm. On weekends we invite you to choose from our wide selection of dishes from 11:30 am.

loxone campus_glorious bastards

Specials at
Glorious Bastards

Pizza Roulette

Mondays from 5 pm

Unlimited pizza! Always ordering the same thing? Not with us. Here, chance decides what ends up on your plate. We serve fresh pizzas to your table one after the other. You take a slice, enjoy it and look forward to the next round.

Bastards Rate

Our special rate for when things run late

For all bastards who want to stay overnight on the spur of the moment: all rooms can only be booked on site between 8 pm and 10 pm. Enjoy a 25% discount on room rates and relax the next day with a hearty breakfast buffet.

Birthday @ Glorious Bastards

Make it legendary. Make it Glorious.

Anyone can celebrate a birthday. But do it right? Only with us. We set your table with style – birthday vibes included. Cool decorations, a relaxed atmosphere, and enough space for your friends. For the big moment, we serve your dessert with a flaming sparkler.

Book a table
Beer menu “The Brewer” on the wall

The Brewer
the answer is beer

We didn’t have to look for the first bastard – we were practically born with it. Master brewer Hans Eder brews the highly decorated RASCHHOFER beers in the family-owned brewery with much love and patience. The unique fire-heated copper brewing kettle was ultimately the foundation stone for everything we then created.

Burger in front of the neon sign “The Butcher”

The Butcher
quality is no coincidence

Amsterdam, late summer 2015: Surrounded by smoke from the barbecue and a few beers, Kasper Stuart and we came up with the idea for the third bastard. The BBQ icon from Antwerp completed our search for a concept that embodies honesty, simplicity, and a great love for the product.

Red wood-fired oven under the neon sign “The Baker”

The Baker
in pizza we crust

We had already found the second bastard a year earlier in Italy. Pizza guru Guido Medeot convinced us of his craftsmanship with his passion and his self-built Apecar wood-fired oven and lit the fire for real pizzas in us.

What connects these 3 Bastards: love, passion and fire!

Taste the Fire.

The Glorious Bastards stands for open fire and smoky aromas, the best meat from professional maturing, crispy pizzas and juicy burgers. But why not have a salad or two small bites to satisfy a small appetite? It tastes good just reading it.

More about us
Chef in the kitchenWood-fired oven “The Baker”Bar with beer tapsRestaurant with large windowsTable under an industrial lampChef at the grillRestaurant with lettering on the wallBartender at workTerrace with lounge furnitureTerrace overlooking the countrysideLaid table on the terraceBar with plantsPizza in the wood-fired ovenBar stools at the counterBartender pouring a beerGuests in the restaurantRestaurant with a wall of wooden barrels